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    Kuru: The Laughing Sickness- The Oddest & Rarest Infectious Disease in The World


    2010 - 08.19

    A weird sickness was growing among the Fore tribe of Papua Modern Guinea. People started to lose their coordination. They walked an unsteady gait. They had tremors. They suffered severe headaches and joint pain. They lost their appetite and would waste absent to nothing. They had severe mood swings, sometimes depressed or insane, and a brief time later would have a bout of eerie laughter. It was this spooky and disturbing laughter, even amid deteriorating physical conditions that prompted the Fore people to call this weird modern malady, Kuru, which in English roughly translated as The Laughing Sickness. Maximum tribes people thought the sufferers were mentally ill. To these uneducated people that rarely had contact with the external world, that meant one thing- their friends and loved ones were being cursed.

    As more and more member of the Fore tribe died, it came to the attention of prominent investigators. This was 1957 and in the next five years approximately 1000 people died from Kuru. World wide it was even a blip in the statistics but in Papua Modern Guinea it was a full blown epidemic. After much research it was learned those afflicted were suffering from a sickness we would maximum closely associate with Insane Cow Sickness, or Bovine spongiform encephalopathy, nowadays. But Insane Cow is transmitted from eating infected brain and spinal tissue. What agent caused Kuru in the Fore victims? The answer was human brain tissue, or more specifically, the ingesting of human brain tissue. The Fore tribe were cannibals.

    They weren’t, for the maximum part, what we have come to reckon of as cannibals in Western culture. They didn’t contract the sickness from so-called headhunting. They became afflicted with Kuru from their weird funeral customs.

    Once a Fore person died, they were dismembered by the deceased person’s maternal family. Women would slice off hands and feet, strip muscle from the bone and remove the brain and other internal organs. According to Shirley Lindenbaum, one of the earliest Kuru researchers, the flesh of the victims of this weird sickness was highly prized as food since the meat had stout layers resembling pork.

    Among the Fore, rates of Kuru were not evenly distributed. Women had a much greater chance of transmission of the sickness than men. This was because women generally ate morsels from the brain tissue and men did not. There are varying accounts of whether this was because men took choice cuts of meat and women were stuck with consuming organ meat or because women prepared the food and ate the brain as a delicacy. Since women too had contact with blood and tissues when they were doing the food preparation they too faced risks of opportunistic infections from open sores or cuts.

    A large scale campaign of educating the Fore people of Papua Modern Guinea as to the cause of this weird sickness successfully eradicated it, along with a crackdown by Australian officials (Papua Modern Guinea was under Australian control at the time) on the strange custom of eating of the dead. Due to the long incubation period of the sickness, it takes years after the initial infection to exhibit symptoms. Although it took a long time for every case of the fatal sickness to run its course, it is now thought to be a really extinct sickness.

    Our World Network Announces the Release of Two Powerful New Bio-Beverages


    2010 - 05.05

    Our World Network Announces the Release of Two Powerful Modern Bio-Beverages
    Our World Network, Inc., a main formulator and distributor of health and nutrition products, has announced the release of two revolutionary modern bio-beverages, YouthJuice⢠and YouthJuice Restorâ¢.  Both formulations are based on the breakthrough discoveries of the extraordinary anti-oxidative and immunity-boosting benefits of berries and sea vegetables.

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    Into The World of Food: The Chemistry of Food Groups


    2010 - 05.02

    There is an ancient saying that say “you are what you eat”. This is right from both a health point-of-view and a scientific point-of-view. Fair as we are made up of chemicals so is the food that we eat. In examining this it is vital to remember that while food is any substance that we may consume, a nutrient although a component of food, is not always a food itself.

    Food can be grouped by their composition into lipids (such as oil and stout), carbohydrates (sugars), and protien. They each differ by their structural composition. Lipids are described as a combination of a glycerol and fatty acids. The different structures too determine whether the lipids are water soluble or stout soluble. Carbohydrates such as table sugar (sucrose) have an empirical formula of CH2O. They commonly come from larger molecules such as starch and cellulose. Protiens come from amino acids they contribute to the make-up of an organisms DNA.

    While food is a source of enjoyment for many people, there are too many alternative ways to comprehend the things we experience in our everyday lives. It is too excellent to remember that things will always see different on a microscopic scale.

    Into The World of Food: Fats and Oils


    2010 - 05.01

    Fats an oils which are commonly referred to as lipids are esters of a glycerol and a fatty acid. They may too have groups attached to them that contain hydrocarbon chains with a large, even quantity of carbon atoms. These fats come in many forms which are saturated (all C-C bonds), monounsaturated (only containing one C=C bonds), and polyunsaturated (containing many C=C bonds).

    While many are chemically similar they differ in melting point as it is dependent on the length of the hydrocarbon chain, how unsaturated the molecules are and the type of hydrocarbon chin in the molecule (cis- or trans-)

    Diagram showing the Difference Between cis- and trans- Fatty Acids

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    Image Source

    Solid lipids (eg. butter) generally contain saturated hydrocarbons while liquid lipids (eg. vegetable oil) are commonly unsaturated. Often unsaturated lipids react readily with oxygen when in the presence of light. This is why oils are sold in dark or opaque bottles.

    Saturated fats/oils are used as they are simpler to cook with and degrade at a slower rate. But, they are less healthy as trans-fats and LDL-cholesterol can build up in the body main to narrow arteries. This may increase an individuals risk for stroke and heart problems.

    DeLuca was team doctor at world championships


    2010 - 04.30

    DeLuca was team doctor at world championships
    Dr. Anthony J. De Luca, director of DeLuca Family Chiropractic in Ancient Bridge, recently served as team doctor for the Brilliant Britain and Republic of Georgia ice-dancing skating teams that competed in the 2010 World Figure Skating Championships. peruse more

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    Spirit world gets aisle all its own


    2010 - 04.29

    Spirit world gets aisle all its own
    Need a dream interpreter? Or possibly fair a doctor? Civic Auditorium was the place to be.

    Peruse more on The Council Bluffs Daily Nonpareil

    Hundreds Join IntraHealth to Celebrate 30 Years of Supporting Health Workers Throughout the World


    2010 - 04.28

    Hundreds Unite IntraHealth to Celebrate 30 Years of Supporting Health Workers Throughout the World
    CHAPEL HILL, N.C., April 26 /PRNewswire-USNewswire/ — On April 22, hundreds of colleagues, leaders and supporters from around the world joined global health organization IntraHealth International at the FedEx Global Education Center to commemorate its 30th anniversary of supporting health workers for sustainable, accessible care. With a highlight on the critical role health workers play in the …

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    World Health Day: ADRA Works to Reduce Malnutrition and Improve Health Among Children in Peru


    2010 - 04.15

    World Health Day: ADRA Works to Reduce Malnutrition and Improve Health Among Children in Peru
    Adventist Development and Relief Agency (ADRA) International SILVER SPRING, Md.–Recognizing the role that nutrition plays in improving and maintaining excellent health, the Adventist Development and Relief Agency (ADRA) is continuing to implement a three-year …

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    Qatar marks World Health Day


    2010 - 04.08

    Qatar marks World Health Day
    DOHA: Qatar joined the world in celebrating the World Health Day (WHD) yesterday, focusing on urbanisation and health under the slogan “1,000 cities 1,000 lives”.

    Peruse more on The Peninsula

    Reports Of Severe H1N1 Vaccine Reactions All Over The World Are Causing Many Health Experts To Question The Safety Of The H1N1 Swine Flu Vaccine


    2010 - 03.07

    Safety Of The H1N1 Swine Flu VaccineWorld health authorities insisted that it would be different this time.  They swore up and down that the swine flu vaccine being manufactured nowadays was distant safer than the swine flu vaccine that killed and crippled so many people in the 1970s.  They got on television and they told everyone to run out and get injected.  Now reports of severe reactions to the H1N1 swine flu vaccine are pouring in from literally all over the world.  Large numbers of people are fitting seriously ill after getting vaccinated and some people are even dying.  This is causing many health experts to start to question the safety of the H1N1 swine flu vaccine.  Even though the corporate media is extremely hesitant to report on anything that would cast vaccines in a evil light, the reality is that many reports approximately swine flu vaccine side effects have even begun to exhibit up in the mainstream media.  Things have gotten so evil that there are even some governments around the world who are starting to question fair what is going on.  The truth is that the H1N1 swine flu vaccine is not nearly as secure as we have been told that it is. 

    The following are fair some of the tales approximately H1N1 swine flu vaccine side effects that have shown up in the mainstream media….

    *A Tennessee woman is learning to walk again after she came down with Guillain-Barre Syndrome fair a few days after receiving the swine flu vaccine.

    *A 14 year ancient boy who lives in Virginia developed Guillain-Barre syndrome fair hours after receiving the H1N1 swine flu vaccine.

    *A South Korean student died of a cerebral hemorrhage shortly after receiving the H1N1 vaccine.

    *According to one modern report, 79 people have lost their ability to taste or scent after receiving the H1N1 swine flu vaccine in Norway.

    *A youthful woman in France was diagnosed with Guillain-Barre Syndrome very soon after receiving the H1N1 swine flu vaccine.

    *At one school in Sweden where the students were mass vaccinated with the Pandemrix H1N1 swine flu vaccine, 130 of the 233 students at the school called in sick the day after the vaccination.

    *The U.S. Centers for Sickness Control and Prevention is admitting to at minimum 13 U.S. deaths from the the H1N1 swine flu vaccine.

    *Nine students in Mississippi were rushed to the hospital after experiencing severe reactions to the H1N1 swine flu vaccine.

    *Israel suspended their swine flu vaccination campaign on October 22nd following the deaths of four people from the H1N1 vaccine.

    *Unconfirmed reports of very serious side effects from the H1N1 swine flu vaccine including numbness, fever and inflammation of the brain are absolutely soaring in France.

    *One child in Michigan was recently left paralyzed after taking the FluMist nasal spray H1N1 swine flu vaccine.

    *72 cases of severe H1N1 swine flu vaccine side effects have been reported in Switzerland.

    *A 21 month boy in Germany died a horrifying death after getting the H1N1 swine flu vaccine.

    *Two children in The Netherlands recently died after getting the H1N1 swine flu vaccine.

    *In Canada, one man’s 17 month ancient son developed a fever the day after receiving the swine flu shot and suffered a severe seizure four days later and was quickly rushed to hospital.

    *In Brooklyn, one six year ancient girl with epilepsy was given the H1N1 swine flu vaccine without permission and she reacted so severely to it that she finished up in the hospital.

    *According to one report, 64 people in Japan have died after receiving the H1N1 swine flu vaccine.

    *A major German newspaper is really admitting that at minimum seven people have died so distant in Germany following an injection with the H1N1 swine flu vaccine Pandemrix.

    *One mother in Canada was really horrified by her son’s violent physical reaction to the H1N1 swine flu vaccine.

    *At minimum 8 people have died from the H1N1 swine flu vaccine in Sweden so distant.

    *A third woman in Portugal has lost her baby after taking the H1N1 swine flu vaccine.

    *The Jerusalem Post recently reported on the death of a 75-year-ancient man two days after he got the H1N1 swine flu vaccine.

    *Authorities in the Canadian province of British Columbia have famous a higher than average number of anaphylactic reactions in people who have received the H1N1 swine flu vaccine.

    *The Chinese government is really admitting that two people have died in China after receiving domestically manufactured H1N1 swine flu vaccines.

    *A 42 year ancient Canadian woman who had been vaccinated for the H1N1 swine flu has now died from the virus.

    *Another woman in Canada collapsed and had to be taken to the hospital in a stretcher after getting injected with the H1N1 swine flu vaccine.

    *At minimum 10 people in the Northwest Territories of Canada have reported allergic reactions to the H1N1 swine flu vaccine.

    *A journalist working for the German news magazine Der Spiegel reported that he became extremely ill with an extremely tall fever, chills and severe nausea fair days after receiving a swine flu vaccine.

    Do you have a swine flu vaccine side effect tale that you want to share?  Fair hit the “Contact” button at the summit of our site and tell us your tale.  The truth is that a lot of people are being hurt by this vaccine, and it is vital to get this information out there.